2023 “Hot Lips” Blanc de Blancs
LIVERMORE VALLEY AVA
COMPOSITION
100% Chardonnay
TASTING NOTES
Clear, with a bright, light golden coloring. On the nose, aromas of green apple with a light brioche rise up in the glass. On the palate, a softer and milder Chardonnay tastes of almond and soft yellow fruit. The bubbles provide an uplifting freshness.
PAIRING SUGGESTION
Fettuccini pasta in a garlic, lemon sauce. Combined with shrimp, spinach, oregano, Parmesan cheese, parsley, lemon juice and lemon zest.
2025 “Pink Pearl” Rosé of Grenache
100% Grenache
A beautiful shade of delicate blush pink. On the nose, notes of honeydew, strawberry, and watermelon. On the palate, fresh strawberry, raspberry, and a bit of guava. Secondary flavors of watermelon and green pear swirl about playfully. The finish is mouth-puckering with the combination of juicy citrus and subtle fruit springing forth.
The perfect charcuterie wine. Slices of apple, salami, Point Reyes Blue cheese, French Brie, dried apricots and cranberries, Italian olives and peppers, and an assortment of crackers.
2024 “Para Mas Amigas” Chardonnay
2023 Grenache
98% Grenache
2% Petite Sirah
On the eyes, a mesmerizing radiant semi-translucent purple hue. Aromas of bright Bing cherries and exotic spicy notes of cinnamon and bay leaf wafted into the senses. On the palate, this “lightly colored” wine packs a world-class punch! Besides the cherries, strawberries coated in powder sugar awaken the mouth. Secondary flavors of cinnamon and vanilla round out the tasting experience. On the finish, a light amount of tannins with a hint of herbal sage coupled with a smoky flavor.
PAIRING SUGGESTIONS
A Roman style hand stretched pizza topped with a pomodoro sauce, mozzarella and uncured smoky pepperoni.
2024 Pinot Noir
100% Pinot Noir
On the eyes, a semi-transparent ruby red coloring and medium viscosity. Aromas of red berries and tart cranberries dominate. A mouthful of texture envelopes the palate along with notes of strawberries and cherries. On the finish, a slight tartness provides the classical puckering in the mouth as well as the fruit counterbalanced with pepper and clove.
Grilled pork sausage stuffed with Gouda and jalapeños. Served with spicy brown mustard and homemade, rustic french fries finished with sea salt.
2023 Cabernet Franc
100% Cabernet Franc
First on the eyes, a radiant purple/maroon coloring with clarity. On the nose, a bouquet of violets and cherries envelope the olfactory senses. The first sip greets the palate with dominant flavors of raspberries and red cherries. Secondary flavors of strawberries spring forward with a hint of earthiness. On the finish, black pepper mingles with firm yet balanced tannins, providing a long-lasting and intense finish.
Seared pork tenderloin prepared in a dry rub consisting of brown sugar, smoked paprika, garlic powder, cumin, sea salt, black pepper, and a pinch of Chili powder. Finished with a cherry pepper sauce.
2023 GSM
57% Grenache
35% Syrah
8% Mourvedre
A light magenta coloring with a medium viscosity. Aromas of pepper, strawberry, and blackberry. On the palate, soft yet spicy berry notes from the Grenache, the dark fruit of the Syrah, and intense coloring,
tannins and earthy notes of the Mourvèdre. The combination creates flavors of strawberry, blackberry, and dark plum. The finish is long and satisfying with gripping tannins and a robust conclusion.
A stuffed bell pepper filled with ground beef, Italian sausage, onion, garlic, diced tomatoes, marinara sauce, brown rice, & cheddar cheese.
2023 Malbec
98% Malbec
2% Merlot
A medium-heavy viscosity with a deep royal purple and magenta coloration. On the nose, blackberries and dark red plums dominate with notes of violets and roses. On the palate, empowering black and dark red fruits with a tinge of red ripe raspberries. Secondary flavors of oak and cherry cola round out the tasting experience with a brush of smokiness. The finish lingers with velvety tannins and a juicy mouth feel.
Oven roasted lamb with a rosemary crust. Topped with sauteed onions and serve alongside cheesy herb mashed potatoes.
2023 Merlot
90% Merlot
10% Cabernet Sauvignon
A light radiant purple with a medium viscosity. On the nose, ripe plum,strawberries and vanilla waft into the senses. The first sip beckons a mouthful of Bing cherries and plums. While the fruit is bold, the tannins are silky and warm. Subtle earthy tones of bramble and minerality carry the sip to its conclusion with a smooth finish.
Pork Loin stuffed with pesto and prosciutto and topped with a honey garlic glaze.
